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Ingredients
  • 1 19 oz can chickpeas*, strained + rinsed
  • ¼ cup nut butter
  • ¼ cup maple syrup
  • 1 tsp vanilla extract
  • 1 cup rolled oats
  • ½ tsp baking soda
  • pinch of sea salt
  • 1 egg
  • ½ cup chocolate chunks
  • Coconut oil, for greasing pan.
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