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SALAD: Grilled Peaches, Apricots, and Kale
Ingredients
  • 1 bunch kale, destemmed
  • 4 apricots, halved
  • 4 peaches, halved
  • ¼ pound prosciutto, thinly sliced.
  • ¼ cup feta cheese
  • ¼ cup olive oil
  • 1 tablespoon lemon juice, more to taste
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