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Creamy Sausage and Potato Soup
Ingredients
  • 1 teaspoon extra-virgin olive oil
  • 4 mild Italian turkey or chicken sausage links, pork or vegan sausage can also work
  • 1 small onion, diced
  • 4 garlic cloves, minced
  • 2 teaspoons Italian seasoning
  • 1 can, 15 ounces cannellini beans, drained and rinsed
  • 1 container, 32 ounces low-sodium chicken or vegetable broth
  • 4 cups cubed yellow potatoes, peeling optional
  • ½ teaspoon salt
  • Black pepper, to taste
  • 1 cup finely chopped spinach
Steps
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