https://www.copymethat.com/r/ch4z6jgpz/lamb-shank-soup/
139042880
HLazua0
ch4z6jgpz
2024-06-01 18:57:31
Lamb Shank Soup
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Ingredients
- 2 tsp extra virgin olive oil
- 2 large (700g) French-trimmed lamb shanks
- 1 large brown onion, finely chopped
- 1 carrot, peeled, finely chopped
- 2 celery sticks, finely chopped
- 2 garlic cloves, crushed
- 2 tsp cumin seeds, crushed
- 2 tsp brown mustard seeds
- 2 tsp sweet paprika
- 1 tsp ground coriander
- 400g can diced tomatoes
- 400g can Coles Chickpeas, rinsed, drained
- 500ml (2 cups) Massel chicken style liquid stock
- 500ml (2 cups) water
- 100g trimmed silverbeet (about ½ bunch), chopped
- Natural yoghurt, to serve (optional)
Steps
Directions at taste.com.au
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