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Ingredients
  • subheading: Lentil Chili:
  • 1 medium yellow onion diced
  • 1 medium green bell pepper seeded and diced
  • 3 cloves garlic minced
  • 2 tablespoons chili powder
  • 1 teaspoon ground cumin
  • ½ teaspoon smoked paprika
  • ¼ teaspoon cayenne pepper
  • 28 ounces crushed tomatoes
  • 1 cup red lentils
  • (2) 15-ounce cans black beans drained and rinsed
  • ¾ cup finely chopped walnuts
  • 4 cups vegetable broth
  • 1 tablespoon pure maple syrup or brown sugar
  • ½ teaspoon salt, or to taste
  • subheading: Optional toppings:
  • vegan sour cream
  • shredded cheese
  • chopped chives or cilantro
  • tortilla chips
  • diced or sliced avocado
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