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Ingredients
  • 2 and a half cups of cooked and shredded breast of chicken
  • Hawaiian Rolls, 12 count, one package
  • Two 8-oz tubs of softened cream cheese
  • One 12-oz package of crumbled, cooked bacon
  • Two and a half cups of crumbled cheddar cheese
  • six tablespoons of salty sweet cream butter that has melted
  • Parmesan cheese, grated, 2 teaspoons
  • ¼ cup of green onions, thinly sliced
  • For garnish, you may add 2 tablespoons of optionally chopped fresh chives.
  • dried ranch dressing mix, one ounce package
  • 2 dustings of onion powder
  • 100 milligrams of black pepper, freshly ground
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