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Ingredients
  • 1 cup all-purpose flour
  • ½ cup Dutch process cocoa
  • 1 teaspoon baking soda
  • ½ teaspoon sea salt
  • 3 large brown bananas  (1 ½ cups mashed)
  • ¼ cup unsalted butter, melted and slightly cooled
  • ¼ cup canola, vegetable oil, or melted coconut oil
  • ¾ cup packed light brown sugar
  • 1 large egg, at room temperature
  • 1 teaspoon pure vanilla extract
  • 1 cup semisweet chocolate chips, divided
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