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Ingredients
  • subheading: Crust:
  • 2 cups all-purpose flour regular or gluten-free measure-for-measure flour blend
  • 1 cup light brown sugar packed
  • ½ tsp salt
  • 1 cup (2 sticks) unsalted butter melted
  • subheading: Filling:
  • 3 eggs
  • 1 14-ounce can sweetened condensed milk
  • ½ cup all-purpose flour regular or gluten-free measure-for-measure flour blend
  • ¼ cup light brown sugar packed
  • ¼ cup unsalted butter melted
  • 1 teaspoon almond extract
  • 2 teaspoon vanilla extract
  • ½ teaspoon salt
  • 2 cups unsweetened shredded coconut
  • 2 cups sweetened shredded coconut
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