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Swedish Meatballs {Easiest Ever Recipe!}
Ingredients
  • subheading: For the meatballs:
  • 500 g Pork mince
  • 250 g Beef mince
  • 1 Onion, Peeled and very finely chopped
  • 2 tsp Garlic granules
  • 50 g Breadcrumbs, Dried or fresh
  • 1 Egg
  • 10 g Fresh dill, Finely chopped
  • 1 tbsp Sunflower oil
  • Sea salt and freshly ground black pepper
  • subheading: For the sauce:
  • 1 tbsp Sunflower oil
  • 50 g Butter
  • 50 g Flour
  • 500 ml Beef stock
  • 150 ml Milk
  • 2 tbsp Worcester sauce
  • 1 tsp Dijon mustard
  • 2 tbsp Cranberry sauce, Optional
  • Sea salt and freshly ground black pepper
  • subheading: To serve:
  • Extra dill, Finely chopped
  • Cranberry sauce
Steps
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