Seriously Fudgy Homemade Brownies

sallysbakingaddiction.com

Gloria Woodlock

¾ cup (12 Tbsp; 175g) unsalted butter

one 4 ounce (113g) semi-sweet chocolate bar, coarsely chopped1

2 cups (400g) granulated sugar2

3 large eggs, at room temperature

2 teaspoons pure vanilla extract

1 cup (95g) unsweetened natural or dutch-process cocoa powder3

1 cup (125g) all-purpose flour ( spoon & leveled)

1 teaspoon salt

optional: 1 and ¼ cups (225g) semi-sweet chocolate chips

Directions at sallysbakingaddiction.com

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