Instant Pot Barbacoa Goat Tacos

cylonrollingacres.com

Laine

3 lb. goat roast

subheading: Rub Ingredients:

1 tbs smoked paprika

1 ½ tsp oregano

¼ tsp ground cloves

1 ½ tsp cumin

1 tsp sea salt

¼ tsp black pepper

Optional: ¼ tsp cayenne pepper

2 tbs divided butter

1 tbs liquid smoke

1 c goat or beef bone broth

2 large onions quartered

2 tbs adobe sauce from a can of chipotle peppers in sauce

2 chipotle peppers from same can of chipotle peppers in sauce

1 tbs minced garlic, from a jar

1 to 2 - 6 oz can tomato paste

¼ cup apple cider vinegar

Corn tortillas or taco shells of your choice

Toppings of your choice: chopped avocado, shredded cheese, lettuce, tomato, salsa, sour cream, lime juice

Suggested sides: Rice and beans

note: Note: Recipe adaptation is below for making goat barbacoa tacos with a slow cooker.

Directions at cylonrollingacres.com

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