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Buffalo Chicken Wing Sauce
Ingredients
  • ⅔ cup hot pepper sauce (such as Frank's RedHot®)
  • ½ cup cold unsalted butter
  • 1 ½ tablespoons white vinegar
  • ¼ teaspoon Worcestershire sauce
  • ¼ teaspoon cayenne pepper
  • ⅛ teaspoon garlic powder
  • salt to taste
Steps
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