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Ingredients
  • 1 lb of lean ground beef
  • 2 cans of Underwood Deviled Ham (4.25 ounces each)
  • 1 sleeve of saltine crackers (soda crackers, about 1 cup crushed)
  • ¼ cup of milk
  • 1 small yellow onion, grated
  • 1 Egg
  • 1 tablespoons of dried parsley
  • ¼ teaspoon of dry mustard
  • ½ tablespoon of onion powder
  • black pepper to taste
  • 1.5 cups of ketchup
  • 1 tablespoon of dijon mustard
  • 1 10.5 ounce can of Campbell's Beef Consommé (or beef broth equivalent)
  • 1 tablespoon of Worcestershire Sauce
  • 1.5 tablespoons of brown sugar
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