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Ingredients
  • 3 tablespoons Brandy liquor
  • ¼ teaspoon cornstarch
  • 2 red apples (I used Gala apples)
  • 2 tablespoons of butter
  • ¼ cup brown sugar
  • ½ teaspoon pure vanilla extract
  • ⅛ teaspoon ground nutmeg
  • ⅛ teaspoon allspice
  • ¼ teaspoon ground cinnamon
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