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Crispy General Tso's Cauliflower
Ingredients
  • subheading: FOR THE CAULIFLOWER:
  • egg whites from 2 large eggs
  • 2 tbsp vodka (see note)
  • 1 cup cornstarch
  • 1 tsp baking powder
  • 1 medium cauliflower cut into bite sized florets
  • canola oil for frying
  • subheading: FOR THE SAUCE:
  • ½ cup water
  • 1 ½  tbsp dark brewed soy sauce
  • 2  tbsp rice wine vinegar
  • 2  tsp hoisin sauce
  • 2  tsp sesame oil
  • 2  tbsp granulated white sugar
  • 2  tsp cornstarch
  • 6  dried red chilis
  • subheading: FOR THE GARNISHES:
  • 1 tbsp toasted sesame seeds
  • 2 scallions thinly sliced
Steps
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