10-Minute Peanut Butter Skillet Granola

I am a wife, mother, and grandmother. I love to cook. I have Multiple Sclerosis. I am also known as the Snack Lady at Vacation Bible School.

1 tablespoon oil (I used avocado oil, but coconut oil, canola oil, or vegetable oil are all fine substitutes)

3 tablespoons maple syrup

2 tablespoons salted peanut butter

½ cup chopped unsalted roasted peanuts

2 tablespoons brown sugar

½ teaspoon salt

2 cups Old-Fashioned rolled oats

Directions at theseasonedmom.com

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