https://www.copymethat.com/r/ccOq2XcTP/spicy-korean-pork-stir-fry/
49705979
60SCCW1
ccOq2XcTP
2024-05-04 19:42:14
Spicy Korean Pork Stir-Fry
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Ingredients
- 400g (14 oz) pork scotch fillets (also known as pork neck or pork shoulder steaks), thinly sliced
- 1 tablespoon vegetable oil
- 3 garlic cloves, finely chopped
- 1 onion, sliced
- ½ cup finely shredded carrot
- 4 spring onions (scallions), cut into batons
- ¼ tsp sesame seeds, plus extra to serve
- finely grated zest of 1 lemon
- steamed rice, to serve
- subheading: Spicy marinade:
- 3 tablespoons gochujang*
- 2 tablespoons soy sauce
- 2 tsp white sugar
- 1 teaspoon finely grated ginger
- 1 tablespoon sesame oil
Steps
Directions at marionskitchen.com
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