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French Silk Pie with Oreo Crust
Ingredients
  • subheading: For the Oreo Crust:
  • 1.5 cups Oreo Crumbs 180g
  • ¼ cup Butter 57g (melted)
  • ½ teaspoon Salt
  • subheading: For the Pie Filling:
  • 1 cup Butter 227g
  • 1 ½ cups White Sugar 300g (extra fine / caster sugar)
  • 115 g Dark Chocolate melted
  • ½ cup Cocoa Powder 50g
  • 4 Eggs
  • 1 teaspoon Vanilla Extract
  • subheading: To Decorate:
  • 2 cups Whipping Cream
  • 2 tablespoon Powdered Sugar
  • 1 teaspoon Vanilla Extract
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