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Ingredients
  • 1 tablespoon active dry yeast
  • ⅓ cup white sugar
  • 2 cups warm water (110 degrees F/45 degrees C)
  • 3 cups all-purpose flour
  • 4 eggs
  • ½ cup vegetable oil
  • 1 tablespoon salt
  • 1 cup white sugar
  • 6 cups all-purpose flour, or as needed
  • 1 egg
  • 1 teaspoon vegetable oil
  • 2 teaspoons white sugar
  • 1 teaspoon water
Steps
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