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Ingredients
  • subheading: Graham cracker crust:
  • 1 ½ cups graham cracker crumbs (about 11 whole crackers, or cookies)
  • ¼ cup sugar
  • ¼ teaspoon salt
  • 6 tablespoons unsalted butter, melted
  •  
  • Other ingredients to add to crust to enhance your pie: cocoa powder, ginger powder, cinnamon
  •  
  • subheading: Pie Filling:
  • 9 inch pie shell baked or graham cracker crust
  • 3 ½ tablespoons cornstarch
  • 1 cup white sugar
  • ¼ cup butter
  • 1 cup sour cream
  • 1 cup milk
  • 1 Tablespoon lemon zest
  • ½ cup lemon juice
  • 3 egg yolks slightly beaten
  • whipped cream for garnish
Note: Ingredients may have been altered from the original.
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