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Lemon Parmesan Garlic Roasted Potatoes
Ingredients
  • 3 lb red potatoes (washed and halved)
  • 2 Tbl olive oil
  • 2 Tbl butter (melted)
  • 1 tsp Real Salt
  • ½ tsp rosemary
  • ¼ tsp dried basil
  • ¼ tsp paprika
  • ⅛ tsp black pepper
  • 4 large cloves garlic (minced)
  • juice and zest of ½ lemon
  • ½ Cup good quality Parmesan cheese
  • ½ Cup packed fresh Italian parsley leaves and stems (chopped fine)
  • about ⅓ Cup extra parsley leaves to finish
Steps
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