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Ingredients
  • subheading: Ingredients2 lbs of flounder or tilapia fish:
  • 1 ⅓ ap flour
  • 1 tsp baking powder
  • ½ tsp salt
  • ½ tsp garlic powder
  • ½ tsp onion powder
  • ½ tsp paprika
  • 12 fl oz beer or sparkling water
  • 1 Tbsp yellow mustard
  • cooking oil for frying
  • Pickled cabbage½ a head of cabbage
  • ½ small red onion
  • juice of 2 limes
  • 1 Tbsp white vinegar
  • 1 tsp salt
  • ½ tsp cracked black pepper
  • ½ tsp dried Mexican oregano
  • subheading: Sour cream sauce:
  • ⅓ cup mayo
  • 1 cup sour cream
  • 2 Tbsp Chipotle sauce
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