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The Family Favorite Salad
Ingredients
  • 1 cup slivered almonds
  • 10 oz bacon (10 slices)
  • 3 large romaine hearts*, chopped into bite size pieces (from 22 oz, 18 oz once chopped)
  • 1 pint grape tomatoes, halved
  • 1 cup (4 oz) shredded Swiss cheese
  • ½ cup (1.4 oz) finely shredded parmesan cheese
  • 1 ½ cups croutons
  • subheading: Lemon Dressing:
  • ¾ cup light olive oil**
  • ⅓ cup fresh lemon juice
  • 2 garlic cloves, minced
  • 1 tsp dijon mustard
  • 1 ½ tsp honey
  • ¾ tsp salt, or to taste
  • ½ tsp freshly ground black pepper, to taste
Steps
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