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Ingredients
  • 1/2 cup butter
  • 2 cans cream of chicken soup
  • 2 cups sour cream
  • 1 1/2 cups shredded Cheddar cheese
  • 1/2 cup chopped onions
  • 32 oz package frozen shredded or cubed hash browns
  • 3 cups coarsely crushed corn flakes
  • 2 tablespoons melted butter
Steps
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