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Mexican Stuffed Shells
Ingredients
  • 1 lb ground beef (or ground turkey)
  • 1 package low-sodium taco seasoning
  • 4 oz cream cheese
  • 20 jumbo pasta shells (about 6 ounces)
  • 1 ½ c salsa
  • 1 c taco sauce
  • 1 c cheddar cheese (or just use all of one kind of cheese)
  • 1 c Monterrey jack cheese
  • subheading: For the Toppings:
  • 3 green onions
  • Sour cream
Steps
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