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Ingredients
  • subheading: For the flatbread:
  • 1 cup greek yogurt
  • 1 cup mozzarella cheese, shredded
  • 3 whole eggs
  • subheading: Meat Lovers Toppings:
  • 250 grams sliced pepperoni
  • ¼ cup mozzarella cheese, shredded
  • ¼ cup ground beef
  • ¼ cup ground pork
  • 1 teaspoon salt
  • 1 teaspoon tallow
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