Crockpot Creamy White Chicken Chili

theskinnyishdish.com

carlene

1-½ lbs chicken breast, raw

2 15.5 ounce Great Northen Beans (3 cups) drained, but not rinsed

2 4 ounce cans cans diced mild green chiles

1 ½ cups corn, frozen

1 ¾ cups chicken broth low sodium, if available

2 tsp cumin

2 tsp garlic powder

2 tsp onion powder

2 tsp chili powder

1 tsp kosher salt

1 tsp Lawry’s Seasoned Salt

1 tsp pepper

¼ tsp cayenne pepper more or less depending on level of spice preference

½ cup half and half

4 oz light cream cheese

subheading: Optional toppings:

tortilla strips

reduced fat shredded cheese

chopped green onions

chopped cilantro

diced tomatoes

a squeeze of ¼ of a lime

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