https://www.copymethat.com/r/cWPGxQ012/vegan-egg-roll-in-a-bowl/
136799999
XdcdU6r
cWPGxQ012
2024-05-03 07:07:04
Vegan Egg Roll in a Bowl
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Ingredients
- subheading: For the sauce:
- ¼ cup soy sauce, (gluten-free if preferred)
- 3 tablespoons plum sauce or sweet and sour sauce
- 1 tablespoon rice vinegar
- 1 teaspoon cornstarch
- subheading: For tofu and cabbage:
- 2 tablespoon sesame oil,, divided
- 1 yellow onion,, sliced
- 4 cloves garlic,, minced
- 1 inch fresh ginger, minced
- 1 12 oz block extra-firm or firm tofu,, drained and pressed (see step 1)
- 16 oz cabbage (green, purple, or a combo), (16oz), finely shredded
- 1 large carrot,, peeled and grated
- subheading: Optional:
- 2 green onions,, sliced
- ½ cup roasted salted peanuts
- an extra drizzle of plum sauce, soy sauce, or Sriracha
- cooked rice or rice noodles, for serving
Steps
Directions at itdoesnttastelikechicken.com
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