https://www.copymethat.com/r/cUq4HOG0K/chili-con-carne-with-cornbread-dumplings/
67837047
5C50hgy
cUq4HOG0K
2024-12-04 16:24:22
Chili Con Carne with Cornbread Dumplings
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Ingredients
- 2 TABLESPOONS vegetable oil
- 3 POUNDS boneless chuck or round roast cut into bite-sized pieces
- salt
- 1 onion chopped
- 3 CLOVES garlic minced
- 2 TO 3 chipotle peppers in adobo sauce chopped (about 3 to 4 tablespoons)
- 1 TABLESPOON chili powder
- 1 TEASPOON dried oregano
- ½ TEASPOON ground dried cumin
- ½ TEASPOON smoked paprika
- 1 28-ounce can tomatoes
- 1 CUP beef stock
- ¼ CUP chopped fresh cilantro or parsley
- subheading: CORNBREAD DUMPLINGS:
- 1 CUP cornmeal white or yellow
- 1 CUP all-purpose flour
- 2 TEASPOONS baking powder
- ½ TEASPOON baking soda
- 1 TEASPOON salt
- 1 TABLESPOON sugar
- 1 CUP buttermilk or plain yogurt
- 1 egg lightly beaten
- 4 TABLESPOONS butter melted
- 1 red or green Jalapeño pepper sliced
- fresh cilantro chopped
Steps
Directions at bluejeanchef.com
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