Kid-Friendly Baked Vegetable Tots (Vegan, Healthy & Oil-Free)

sweetsimplevegan.com

Drumburg

1 large (8.2 oz.) zucchini

1 medium (8.5 oz.) white potato, peeled

½ small (10.4 oz.) head of cauliflower

1 medium (2.75 oz.) carrot, peeled

1 teaspoon salt, divided

2 flax eggs ( 2 tablespoons flaxseed meal + 6 tablespoons water)

⅓ cup vegan parmesan cheese

⅓ cup panko breadcrumbs

¼ cup finely chopped parsley

½ medium (4 oz.) white onion, finely diced

2 cloves garlic, finely minced

⅛ teaspoon black pepper

Directions at sweetsimplevegan.com

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