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Homemade German Chicken Soup with Noodles (Hühnersuppe)
Ingredients
  • subheading: 0.25x:
  • subheading: 0.5x:
  • subheading: For the broth:
  • 1 whole chicken
  • 2 teaspoon salt
  • ½ leek
  • 2 carrots
  • 1 onion
  • ¼ celery root
  • fresh parsley
  • 1 teaspoon peppercorns
  • 2 bay leaves
  • subheading: For the soup:
  • ½ leek
  • 3 carrots
  • 300 g peas
  • ⅓ cauliflower head
  • 200 g German soup noodles
  • fresh parsley leaves
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