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Ingredients
  • Neutral flavored oil, for greasing the baking dish
  • 3 envelopes/2 tablespoons, plus 1½ teaspoons powdered unflavored gelatin
  • 1½ cups/302 grams granulated sugar
  • 1 cup light corn syrup
  • ¼ teaspoon kosher salt
  • 1 tablespoon vanilla bean paste or vanilla extract
  • ½ cup/51 grams confectioners’ sugar
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