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Ingredients
  • 1 pound ground beef (80/20 is best)
  • ½ teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 teaspoon Italian seasoning
  • ½ teaspoon garlic powder
  • ⅛ cup of milk (if you don't have this, it's fine to skip)
  • 1 egg
  • 2 tablespoons parmesan cheese
  • ½ cup Italian bread crumbs
Note: Ingredients may have been altered from the original.
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