https://www.copymethat.com/r/cLCkMbFZF/choux-pastry-pate-a-choux/
67087778
G1OFDMb
cLCkMbFZF
2024-05-19 15:08:19
Choux Pastry (Pâte À Choux)
loading...
X
Ingredients
- subheading: Choux Pastry:
- ½ cup ( 115g; 8 Tbsp) unsalted butter, cut into 8 pieces
- ½ cup (120ml) water
- ½ cup (120ml) 2% or whole milk
- ¼ teaspoon salt
- 2 teaspoons granulated sugar
- 1 cup ( 125g) all-purpose flour ( spoon & leveled)
- 4 large eggs, beaten
- egg wash: 1 egg beaten with 1 Tablespoon milk or water
- subheading: Equipment:
- medium saucepan
- wooden spoon or rubber spatula
- handheld or stand mixer
- large mixing bowl
- 2 baking sheets
- parchment paper
- pastry brush
- piping bag
- piping tip
Steps
Directions at sallysbakingaddiction.com
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!