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Slow Cooker Orange Chicken and Broccoli
Ingredients
  • 4 boneless, skinless chicken breasts (about 2 lbs. total), cut into bite-sized pieces
  • Salt and pepper
  • ¼ cup cornstarch
  • ½ cup orange marmalade
  • ¼ cup soy sauce
  • 2 tablespoons sesame oil
  • 2 teaspoons minced garlic
  • 1 teaspoon minced fresh ginger
  • 1 bag (about 16 ounces or 5 ½ cups) broccoli florets (if using frozen, allow to thaw first)
  • Rice, for serving
  • Optional: sliced green onions and sesame seeds, for serving
Steps
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