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Home Made Cheese Crisps
Ingredients
  • note: Sargento Ultra Thin cheese slices
  • You can use any cheese, sliced or grated but I’ve been making these for 5 years and the ULTRA THIN SARGENTO works the best…
  • Baking Times vary depending on your cheese… provolone and mozz… take me longer than Swiss or cheddar baking… watch them carefully …
  • note: Parchment paper
Steps
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