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Cauliflower Au Gratin
Ingredients
  • 1 head cauliflower, cut into florets
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2 cups whole milk
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 cup shredded Gruyere cheese
  • ½ cup grated Parmesan cheese
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