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Ingredients
  • 9 lasagna noodles cooked until al dente'
  • 1 bunch of green onions diced
  • 1 lb lobster meat cooked
  • 1 lb crab meat I used canned
  • 1 lb raw shrimp diced up
  • 4 tsp seafood seasoning I used old bay seasoning
  • 5 tbsp butter salted
  • 3 cups heavy cream
  • 3 tbsp all purpose flour
  • 5 cloves garlic minced
  • 2 tbsp Italian seasoning
  • 2 ½ tsp kosher salt
  • 1 tsp coarse black pepper
  • 4 cups Sargentos Italian Cheese blend
  • 2 tsp parsley flakes optional
Steps
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