https://www.copymethat.com/r/cEtFPLM4L/olive-oil-rosemary-bread/
137381738
WEibWvx
cEtFPLM4L
2024-04-30 21:59:50
Olive Oil Rosemary Bread
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This easy olive oil rosemary bread recipe creates a delicious, soft & savory bread. It is great for sandwiches or as a side dish for dipping into soup, mopping up tomato sauce, etc. In addition, the dried rosemary and olive oil give this sandwich bread a nice Mediterranean flavor. Moreover, this bread has a fantastic aroma!
Below you will find two different ways to bake this rosemary bread – in your bread machine or in your oven.
Below you will find two different ways to bake this rosemary bread – in your bread machine or in your oven.
Ingredients
- ¼ Cup Olive Oil - 59 milliliters
- 1 ¼ Cups Water (warm) - 296 milliliters
- 3 ½ Cups Bread Flour - 420 grams
- 1 ½ Tablespoons White Granulated Sugar - 19 grams
- 1 Tablespoon Dried Rosemary - 6 grams
- 1 ½ Teaspoons Salt - 9 grams
- 1 ½ Teaspoons Instant Yeast (or Bread Machine Yeast) - 4.5 grams - Not active dry yeast.
Steps
Directions at breaddad.com
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