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Instant Pot Chicken Noodle Soup (Or Stovetop)
Ingredients
  • ¾ pound boneless, skinless chicken breasts
  • 2 tablespoons olive oil
  • 1 medium onion, chopped
  • 4 medium carrots, peeled and sliced
  • 4 ribs celery, chopped
  • 3 cloves garlic, minced
  • ½ teaspoon dried basil
  • ½ teaspoon dried oregano
  • ½ teaspoon dried thyme
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 8 cups low sodium chicken broth
  • 6 ounces egg noodles
Steps
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