LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Lemon Cheesecake Bombs
Ingredients
  • 4 oz. / 110g butter
  • 4 oz. / 110g coconut oil
  • 4 TBSP allulose or 3 TBSP powdered xylitol or erythritol (or you can pulverize granular xylitol or erythritol in a high-speed blender)
  • 4 oz. / 110g cream cheese
  • Zest of 1 lemon
  • 2 to 3 TBSP lemon juice (depending on how lemony you like)
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer