https://www.copymethat.com/r/cBTUoQpfV/ginger-and-scallion-crab/
132086562
GjDyhVh
cBTUoQpfV
2024-05-18 17:54:22
Ginger and Scallion Crab
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Ingredients
- subheading: 1X 2X 3X:
- 1 crab (about 1 ½ to 2 pounds (0.6 kg-1 kg))
- 2 inches ginger (peeled and sliced into 10 to 12 pieces)
- 3 stalks scallion (cut into 2-inch length (5 cm))
- 3 tablespoons cornstarch for frying
- 1 tablespoon cooking oil
- oil for deep frying
- subheading: Sauce:
- 1 tablespoon oyster sauce
- 2 dashes white pepper powder
- ⅛ teaspoon sesame oil
- ½ teaspoon sugar
- 6 tablespoons water
- ¾ teaspoon corn starch
- ⅛ teaspoon fish sauce
Steps
Directions at rasamalaysia.com
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