Healthy Vegan Onion Rings (Fat Free!)

I moved out at 18 and quickly got tired of eating anything packaged. My wife and I really enjoy cooking and are not afraid to explore a bit. My recipes are a combination of healthy and then indulgent. I do try as many of them as I can and I delete the ones that do not turn out well. I do quite a bit of research before adding most of them and only add what I plan to make. I hope that you enjoy.

2 to 3 Yellow Onions (3 medium or 2 large)

subheading: For the Wet Mix:

½ cup Flour of Choice (All Purpose, Spelt, GF, etc)

⅔ cup Unsweetened Plant Milk

½ tsp Paprika

¼ tsp Turmeric

½ tsp Salt

subheading: For the Dry Mix:

1 cup Panko Bread Crumbs (make sure they are Vegan!)

½ tsp Paprika

¼ tsp Turmeric

¼ tsp Salt

Directions at frommybowl.com

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