https://www.copymethat.com/r/c9VVX45Kx/pan-seared-chinook-salmon-with-sauteed-s/
61543260
7LbrPqy
c9VVX45Kx
2024-05-03 08:26:23
Pan Seared Chinook Salmon with Sautéed Squash and Plums
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Ingredients
- 1 side Salmon cut into 170 to 227 gram portions
- 2 cups blanched butternut squash (cubed)
- 1 cup ramps
- 2 cups wild plums
- ½ cup maple syrup
- ⅛ cup apple cider vinegar
- 4 tablespoons sunflower oil
- Salt and pepper to taste
Steps
Directions at beta.theloop.ca
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