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Pennsylvania Dutch Potato Doughnuts
Ingredients
  • 2-½ cups mashed potatoes or riced potatoes (without added milk, butter or seasonings)
  • 1 cup whole milk
  • 3 large eggs, room temperature, lightly beaten
  • 2 tablespoons butter, melted
  • 2 cups sugar
  • 2 tablespoons baking powder
  • 5 to 6 cups all-purpose flour
  • Oil for deep-fat frying
  • subheading: GLAZE:
  • 2 cups confectioners' sugar
  • 5 tablespoons half-and-half cream
  • ½ teaspoon vanilla extract
  • Optional: Food coloring and sprinkles
Steps
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