LOGIN
SIGN UP
Your free recipe manager,
shopping list, and meal planner!
Learn more!
Go to Community recipes!
Ginger Butternut Squash Bisque
Ingredients
  • 1 medium butternut squash (about 3 pounds)
  • 1 tablespoon olive oil
  • 2 medium carrots, finely chopped
  • 1 medium onion, chopped
  • 2 garlic cloves, minced
  • 2 teaspoons minced fresh gingerroot
  • 2 teaspoons curry powder
  • 1 can (14-½ ounces) vegetable broth
  • 1 can (13.66 ounces) coconut milk
  •  
  • 1 teaspoon salt
  • ½ teaspoon pepper
  • 2 cups hot cooked brown rice
  • ¼ cup sweetened shredded coconut, toasted
  • ¼ cup salted peanuts, coarsely chopped
  • ¼ cup minced fresh cilantro
Steps
Never lose a recipe again, not even if the original website goes away! Use the Copy Me That button to create your own complete copy of any recipe that you find online. Learn more! It's free!
 

Page footer