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Quick Green Chicken Chili
Ingredients
  • 1 tablespoon vegetable oil
  • 1 onion, chopped fine
  • ¾ teaspoon pepper
  • ½ teaspoon salt
  • 3 garlic cloves, minced
  • 2 teaspoons ground cumin
  • 4 cups chicken broth
  • 2 (15-ounce) cans cannellini beans, rinsed
  • 1 cup jarred green salsa
  • 1 (2½-pound) rotisserie chicken, skin and bones discarded, meat shredded into bite-size pieces (3 cups)
  • ½ cup chopped fresh cilantro
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