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Irani Chai Recipe (Hyderabadi Irani Tea)
Ingredients
  • 1½ cups (360 ml) water
  • 2 tablespoons black tea (loose tea leaves or dust)
  • 6 green cardamoms
  • 1½ to 2 tablespoons refined sugar (adjust to taste)
  • 1½ cup (360 ml) full fat milk
Steps
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