https://www.copymethat.com/r/c7yogOu1y/pork-chops-monroe-county-pork-steaks-wit/
17291776
dCGvddM
c7yogOu1y
2024-05-18 23:28:43
Pork chops -Monroe County Pork Steaks with Spicy Vinegar Dip
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Ingredients
- subheading: For the Monroe County Vinegar Dip:
- 8 tablespoons (1 stick) unsalted butter
- 2 cups distilled white vinegar
- 2 tablespoons freshly ground black pepper
- 2 tablespoons granulated white sugar or brown sugar
- 1 tablespoon cayenne pepper
- 1 tablespoon coarse salt (sea or kosher)
- 1 tablespoon hot sauce, such as Frank’s RedHot)
- subheading: For the pork:
- 2 pounds pork shoulder steaks (blade steaks) or thin-cut pork chops
- Coarse salt (sea or kosher) and cracked or coarsely ground black peppercorns
- Creamy Poppy Seed and Horseradish Slaw, for serving (see recipe)
Steps
Directions at barbecuebible.com
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