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Best Dutch Apple Pie
Ingredients
  • Pie Crust
  • 1 ½ cups all-purpose flour
  • ¼ teaspoon kosher salt
  • 14 tablespoons unsalted butter, cut into ¼" cubes, chilled
  • ½ ice-cold water, chilled
  •  
  • Crumble Topping
  • 1 cup all-purpose flour
  • ⅓ cup dark brown sugar, packed
  • 2 tablespoons granulated sugar
  • ¾ teaspoon baking powder
  • ¾ teaspoon cinnamon
  • ½ teaspoon kosher salt
  • 6 tablespoons melted unsalted butter
  • 2 teaspoons vanilla extract
  •  
  • Apple Filling
  • 1 ¼ pound granny smith apples
  • 1 ¼ pound honeycrisp apples, or Fuji
  • ¼ cup all-purpose flour
  • ¼ cup granulated sugar
  • ¼ cup dark brown sugar, packed
  • 1 teaspoon ground cinnamon
  • ¼ teaspoon ground nutmeg
  • ¼ teaspoon ground cloves
  • ⅛ teaspoon kosher salt
  • ¼ teaspoon lemon zest
  • 2 tablespoons heavy whipping cream
  • ½ teaspoon vanilla extract
  • 1 large egg, beaten for egg wash, optional
Steps
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